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13 Nutrition

100% Whey Protein

100% Whey Protein

The Gold Standard when it comes to 100% Pure Whey Protein. 13 100% Whey Protein is the perfect blend of 90% whey isolate & 80% whey concentrate to bring you a premium quality 25g of protein per serving.

R 749.00 ZAR
R 699.00 ZAR R 749.00 ZAR
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Flavours

Texture & Taste

Think Vanilla Milk Or a Chocolate Sterri Stumpi... easy to drink, incredible taste

Instructions

Add 2 Scoops (33g) to 350 - 500ml of water or milk alternatives for a standard protein shake.

Or add 2 scoops to your morning cereal, your smoothie, or whatever else you’d like to try it in.  

Enjoy!

What's inside

1Kg of Premium 100% Whey Protien

- 25g of protein per serving (40g)

- Low Sugar

- Low Carb

- Added Digestive Enzymes

Protein Breakdown

Overall Protein Content -  25g Protein Per 40g Serving

Whey Protein Isolate 90% - 16,4g Providing 14,6g

Whey Protein Concentrate 80% - 14,3g Providing 11,2g

View full details

  • 25g of Protein Per Serving

    13 100% Whey is fully disclosed, fully transparent, and complete with 100% Whey protein blend combined with a unique blend of digestive enzymes.  Check out the Protein Breakdown here and on every label.


    Overall Protein Content : 

    25g Protein Per Serving

    Whey Protein Isolate 90% :

    16,4g Providing 14,6g

    Whey Protein Concentrate 80% : 14,3g Providing 11,2g


  • BCAA's Per Serving

    Branched-chain amino acids, or BCAAs, are a subset of Essential Amino Acids, these are proteins your body does not produces so you need to add it to your diet.Three of the nine EAAs are considered BCAAs - leucine, isoleucine, and valine.


    The BCAA - Leucine is the most potent activator of protein synthesis & you need at least 2 -3 g to stimulate protein synthesis in your body. 

    13 100% Whey has 3,13g of Leucine per serving, perfect to het the most out of your protein.

  • Digestive Enzymes

    Tolerase L, is a digestive aid for people who suffer from lactose intolerance. Tolerase L is an acid lactase that converts lactose, a milk sugar naturally present in dairy products, into glucose and galactose. Around half of the world’s population are lactose intolerant and do not produce any or sufficient quantities of lactase, leading to discomfort including bloating, gas, diarrhea and abdominal cramps once the undigested lactose reaches the large intestine. Tolerase L acts at a low pH to digest lactose in the stomach and relieve these symptoms.

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WHY DO YOU EVEN NEED IT

The Why

Premium Quality Protein

At 13 we go to the ends of the earth to find the best suppliers, to make sure we bring the best ingredients to our community. When it comes to our Whey protein you can be sure you are getting the gold standard. We have imported the best quality Whey from the Netherlands, making sure it’s micro & ultra filtered , with the highest protein content in the industry.

Build Lean Muscle

Stimulate Muscle Protein Synthesis

Building lean muscle means you need a lean protein with a great amount of EAA’s & BCAA’s to stimulate muscle growth. 

13 100% Whey has 6.9g of BCAA’s per serving, which means you’ll get the full muscle protein synthesis stimulation required to build lean muscle.

Fast Absorption

We have blended ultrafiltered 90% isolate & 80% whey concentrate to make sure you get all the protein bioavailability, absorbed & ready for your body to utilise as fast as possible.

What's actually inside

The What

Protein Breakdown:

Overall Protein Content -  25g Protein Per 40g Serving

Whey Protein Isolate 90% - 16,4g Providing 14,6g

Whey Protein Concentrate 80% - 14,3g Providing 11,2g

Nutrition Facts

Isolate Vs Concentrate

Isolate is highly filtered to make sure you get 90% protein  content per scoop. This means it’s a lean protein, less carbs, fat & basically free of lactose.


Concentrate is less filtered & more full bodied, meaning it has some healthy fats & carbohydrates to help with muscle building.

The New Gold Standard.

13 100% Whey Protein is the perfect blend of 90% whey isolate & 80% whey concentrate to bring you a premium quality 25g of protein per serving.
Imported Premium Ultra-Filtered Whey Protein From The Netherlands with Flavours from the Polish Flavour house & added L-Tolerase to Support Lactose Digestion.
PURE. CLEAN. SIMPLE.

do it right

When & How Much

How much Protein do you need?

Muscle maintenance- The rule of thumb is 1 g of protein per kg of preferred body weight for muscle maintenance ( meaning, you weigh 75kg’s , but your ideal is 70kg’s, so you’ll try & get 70g of protein per day. )


Muscle building - You need to start increasing your daily intake to between 1.5g - 2g of protein per kg body weight.

Thus, a 80kg male that wants to build muscle, needs to get up to 160g of protein per day to build lean muscle.

When Should I Take Protein?

It’s simple.Think every 4 hours!

MPS ( Muscle Protein Synthesis ) get stimulated through Leucine in your protein! When you have 20 - 30g complete protein at a sitting,  you’’ll have enough to Leucine to take MPS over the edge. Once it’s spiked you there’s a refractory period of 4 hours where you cannot spike MPS.

So for optimal performances  & gains, you need to get at least 3g of Leucine from your protein, every 4 hours over your 16 hours day!

Perfect Protein Plan:

1 - Get enough protein per meal (20 - 30g)

2 - Every 4 hours to spike MPS

3 - Thats 3 meals plus an extra shake. Simple